Ārējā eksperta pakalpojumu iegāde kulināro pētījumu veikšanai, recepšu modernizēšanai, degustāciju, apmācību un meistarklašu sagatavošanai, kulinārās e-grāmatas materiālu sagatavošanai, rekomendāciju
At a glance
Estimated value
24,793.39 EUR
Submission deadline
Published signals
0/100
No published signals
Lots
1 lot
Awards
0 awards
Awarded suppliers
0
awarded suppliers
Documents
9 documents
Notice history
1 notice
Received offers
Not provided
Published screening signals
Score from published signals
0/100
No published signals
0 published signals
These screening signals are generated by automated algorithms from imported procurement data. Data may be incomplete, and false positives are possible. A signal is a lead for further research, not proof of wrongdoing.
This tender has been screened; no signals have been published.
Procurement facts
Identification
- Procurement id
- e67715a5-53bf-46da-ac28-c87d25ca7d2c
- Procedure
- Open procedure
- Legal basis
- law-9
- Main nature
- Services
- Main CPV
- 73000000-2
Values and statistics
- Estimated value
- 24,793.39 EUR
- Contract value
- Not provided
- Received offers
- Not provided
- Lots
- 1 lot
Authority
- Registration
- 40900039340
- Country
- LVA
No award data available.
Lots
1 lot| Lot | Place and duration | Estimated value | Result |
|---|---|---|---|
| Lot 1 | LVA | 24,793.39 EUR | Not provided |
Documents
9 documents| Document | Access |
|---|---|
| Procurement documents | Open document |
| Noslēguma ziņojums | Open document |
| Iepirkuma Nr. DTTT 2025/34 finanšu piedāvājumu apkopojums | Open document |
| Nolikums | Open document |
| Pretendenta apakšuzņēmēja apliecinājuma veidlapa | Open document |
| Pretendenta finanšu piedāvājuma veidlapa | Open document |
| Pretendenta pieteikuma veidlapa | Open document |
| Pretendenta tehniskā piedāvājuma veidlapa | Open document |
| Iepirkuma priekšmeta prasības, 1.versija | Open document |
Notice history
1 notice| Notice | Type and form | Date |
|---|---|---|
| d43a83ec-5b43-4713-85d3-ea5d72e71e2a | pil-planned-contract | 2025-09-30 |